PL | EN
#6 - 6.Roggenbier
April 1, 2017
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FINISHEDStatus
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2652 days agoBrewday
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2651 days agoFermentation start date
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2619 days agoSecondary
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---Dry hops date
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2619 days agoPriming
![](/uploads/qr-code/bc9f05622f3c3878b46d3b9f6b625ad6.png)
Updated 2618 days ago
Mash and boil
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75.1 %Actual mash efficiency
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14.8Pre-boil gravity BLG
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14.8Original gravity BLG
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18Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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6.6 %ABV
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80.6 %Attenuation
Priming
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22 liter(s)Priming size
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275Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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108.5 gPriming sugar amount
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13 CPriming beer temp
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