PL | EN
#1 - Koźlak standard
March 20, 2017
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SECONDARYStatus
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2838 days agoBrewday
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2838 days agoFermentation start date
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2827 days agoSecondary
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---Dry hops date
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---Priming
Updated 2826 days ago
Mash and boil
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76.1 %Actual mash efficiency
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15Pre-boil gravity BLG
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17.5Original gravity BLG
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25Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH |
---|---|---|---|---|
1 | March 25, 2017 at 10:40 AM | --- | --- | --- |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
March 23, 2017 | PRIMARY | 9 BLG | 20 C | 19 C | ||
March 24, 2017 | PRIMARY | 8 BLG | 21 C | 21 C | ||
March 29, 2017 | PRIMARY | 6 BLG | 22 C | 22 C | ||
March 31, 2017 | SECONDARY | 6 BLG | 20 C | 20 C | ||
blg po początkowym po opadnięciu drożdzy , po samym przelaniu 6.7 blg. |
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