PL | EN
DunkelWeizen
March 2, 2015
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FINISHEDStatus
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3536 days agoBrewday
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---Fermentation start date
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3527 days agoSecondary
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---Dry hops date
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3522 days agoPriming
Updated 3522 days ago
Mash and boil
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---Actual mash efficiency
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11Pre-boil gravity BLG
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9.8Original gravity BLG
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---Batch IBU
Fermentation
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---Primary size
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---Boil loss
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3Post-primary gravity BLG
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1Final gravity BLG
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4.6 %ABV
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90.1 %Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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118.2 gPriming sugar amount
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17 CPriming beer temp
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