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  4. #9 - AW Citra

#9 - AW Citra
March 17, 2017

  • FINISHED
    Status
  • 2670 days ago
    Brewday
  • 2669 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 2649 days ago
    Priming
Updated 2646 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 11
    Original gravity BLG
  • 23
    Batch IBU

Fermentation

  • 22 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 2
    Final gravity BLG
  • 4.8 %
    ABV
  • 82.4 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 201
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.42
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 131.8 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
April 1, 2017 PRIMARY 2 BLG 20 C 22 C
całkiem przyjemne w smaku, rurka jeszcze trochę wypchnięta, zostanie jeszcze 6 dni w wiadrze
April 6, 2017 PRIMARY 2 BLG 20 C 22 C
jutro butelkowanie
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