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  4. #43 - Jesienna IPA

#43 - Jesienna IPA
October 20, 2024

  • SECONDARY
    Status
  • 19 days ago
    Brewday
  • 18 days ago
    Fermentation start date
  • 11 days ago
    Secondary
  • ---
    Dry hops date
  • ---
    Priming
Updated 10 days ago

Mash and boil

  • 79.7 %
    Actual mash efficiency
  • 13.7
    Pre-boil gravity BLG
  • 16.3
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 13.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.8
    Post-primary gravity BLG
  • ---
    Final gravity BLG
  • ---
    ABV
  • ---
    Attenuation

Priming

  • ---
    Priming size
  • ---
    Calories per 12oz
  • ---
    Carbonation type
  • ---
    Volumes of CO2
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