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  4. #22 - PseudoLager FM Lutra

#22 - PseudoLager FM Lutra
October 7, 2024

  • FINISHED
    Status
  • 32 days ago
    Brewday
  • 32 days ago
    Fermentation start date
  • 25 days ago
    Secondary
  • ---
    Dry hops date
  • 23 days ago
    Priming
Updated 23 days ago

Mash and boil

  • 90.6 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 41
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3.5
    Final gravity BLG
  • 4.6 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 224
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 117.8 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 October 7, 2024 at 3:24 PM --- --- ---
Początek śrutowania: 12:20
Początek zacierania: 12:47
Początek filtracji: 14:15
Koniec filtracji: 14:54
Początek gotowania: 15:24
Koniec gotowania: 16:24
Początek chłodzenia: 16:35
Brzeczka w fermentorze: 17:53

pH około 5,4-5,6
po dodaniu kwasu mlekowego pH około 5,2-5,4
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