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#158 - APA Jesień 2024
August 29, 2024

  • FINISHED
    Status
  • 76 days ago
    Brewday
  • 70 days ago
    Fermentation start date
  • 49 days ago
    Secondary
  • 49 days ago
    Dry hops date
  • 46 days ago
    Priming


Updated 43 days ago

Mash and boil

  • 81.6 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 25
    Batch IBU

Fermentation

  • 20 liter(s)
    Primary size
  • 7 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 5.1 %
    ABV
  • 83.2 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 210
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.3
    Volumes of CO2
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