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  4. #5 - red ipa cytrynowa

#5 - red ipa cytrynowa
August 28, 2024

  • FINISHED
    Status
  • 32 days ago
    Brewday
  • 31 days ago
    Fermentation start date
  • 22 days ago
    Secondary
  • 22 days ago
    Dry hops date
  • 15 days ago
    Priming
Updated 15 days ago

Mash and boil

  • 62.5 %
    Actual mash efficiency
  • 14.8
    Pre-boil gravity BLG
  • 15.6
    Original gravity BLG
  • 77
    Batch IBU

Fermentation

  • 7 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 9
    Post-primary gravity BLG
  • 8
    Final gravity BLG
  • 4.4 %
    ABV
  • 50.1 %
    Attenuation

Priming

  • 7 liter(s)
    Priming size
  • 306
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 31.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 August 28, 2024 at 1:21 PM 90 C --- ---
Strasznie wolno szla filtaracja, musialem zloze zbeltac i na nowe zacznac filtrowac, po tym doalem wody 90 stopni wysladzalem w 90 stopniach i poszlo lepiej...

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 29, 2024 PRIMARY 15.6 BLG 18 C 20 C
Dodane drozdze M66 zamiast us 5
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