PL | EN
#100 - GOSE Z POMIDORAMI I PIE...
July 30, 2024
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PRIMARYStatus
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17 days agoBrewday
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14 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
Updated 6 days ago
Mash and boil
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79.5 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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8Batch IBU
Fermentation
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17 liter(s)Primary size
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8 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
August 10, 2024 | PRIMARY | 4.5 BLG | 20 C | 19 C |
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