PL | EN
#96 - American Wheat v3
June 2, 2024
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FINISHEDStatus
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206 days agoBrewday
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205 days agoFermentation start date
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---Secondary
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---Dry hops date
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190 days agoPriming
Updated 177 days ago
Mash and boil
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66.2 %Actual mash efficiency
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---Pre-boil gravity
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10Original gravity BLG
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23Batch IBU
Fermentation
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13 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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1Final gravity BLG
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4.7 %ABV
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90.2 %Attenuation
Priming
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10 liter(s)Priming size
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180Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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53.1 gPriming sugar amount
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23 CPriming beer temp
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