PL | EN

#212 - #212 Pacifica / Mandari...
May 19, 2024

  • FINISHED
    Status
  • 220 days ago
    Brewday
  • 219 days ago
    Fermentation start date
  • 211 days ago
    Secondary
  • 211 days ago
    Dry hops date
  • 203 days ago
    Priming


Updated 203 days ago

Mash and boil

  • 91.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 3.35 liter(s)
    Boil loss
  • 2.8
    Post-primary gravity BLG
  • 1.3
    Final gravity BLG
  • 6.9 %
    ABV
  • 91.2 %
    Attenuation

Priming

  • 19 liter(s)
    Priming size
  • 255
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.035
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 91 g
    Priming sugar amount
  • 21 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!