PL | EN

#32 - Świerkowa IPA
March 4, 2024

  • FINISHED
    Status
  • 260 days ago
    Brewday
  • 260 days ago
    Fermentation start date
  • 245 days ago
    Secondary
  • 245 days ago
    Dry hops date
  • 234 days ago
    Priming


Updated 227 days ago

Mash and boil

  • 64.9 %
    Actual mash efficiency
  • 12.5
    Pre-boil gravity BLG
  • 14.3
    Original gravity BLG
  • 106
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 2.7
    Final gravity BLG
  • 6.4 %
    ABV
  • 81.9 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 265
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 124.8 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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