PL | EN

#7 - pszenica sl
January 7, 2024

  • FINISHED
    Status
  • 314 days ago
    Brewday
  • 314 days ago
    Fermentation start date
  • 308 days ago
    Secondary
  • 300 days ago
    Dry hops date
  • 296 days ago
    Priming


Updated 296 days ago

Mash and boil

  • 58.9 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 7.5 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 6
    Final gravity BLG
  • 4.5 %
    ABV
  • 58.3 %
    Attenuation

Priming

  • 4 liter(s)
    Priming size
  • 269
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3.4
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 46.2 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 7, 2024 PRIMARY 14 BLG 20 C 26 C
drozdze gozdawa, aerometr 13.2
January 21, 2024 SECONDARY 7 BLG 24 C 24 C
3.5l zabutelkowane (40g glukozy (nasycenie: 3,4))
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