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#5 - Kolędnik
January 6, 2024

  • FINISHED
    Status
  • 357 days ago
    Brewday
  • 357 days ago
    Fermentation start date
  • 334 days ago
    Secondary
  • ---
    Dry hops date
  • 321 days ago
    Priming
Updated 321 days ago

Mash and boil

  • 93.7 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 9.5
    Original gravity BLG
  • 11
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 3.5 liter(s)
    Boil loss
  • 5.4
    Post-primary gravity BLG
  • 5.3
    Final gravity BLG
  • 2.3 %
    ABV
  • 45 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 183
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 85.5 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 January 6, 2024 at 11:39 AM 65 C --- ---
60 min przerwa nr 1
2 January 6, 2024 at 11:40 AM 72 C --- ---
20 min przerwa nr 2
3 January 6, 2024 at 11:43 AM 72 C --- ---
próba jodowa ok
4 January 6, 2024 at 11:57 AM 78 C 22 BLG ---
wygrzew
5 January 6, 2024 at 1:01 PM 65 C --- ---
powolne wysładzanie

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 19, 2024 PRIMARY 5.5 BLG 12 C 13 C
Kolor - słomkowy biały - prawidłowy
Smak - aromaty przypraw i słodycz
Zapach - drożdże
January 21, 2024 PRIMARY 5.5 BLG 12 C 13 C
Reszta bez zmian.
Wnieśliśmy piwo do temp 20 stopni
February 4, 2024 SECONDARY 5.1 BLG 20 C 20 C
Lekki spadek blg
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