PL | EN

#91 - Grape ale v3
January 1, 2024

  • FINISHED
    Status
  • 359 days ago
    Brewday
  • 358 days ago
    Fermentation start date
  • 349 days ago
    Secondary
  • 349 days ago
    Dry hops date
  • 344 days ago
    Priming


Updated 344 days ago

Mash and boil

  • 84.9 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 14 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 0.5
    Final gravity BLG
  • 7 %
    ABV
  • 96.5 %
    Attenuation

Priming

  • 12 liter(s)
    Priming size
  • 244
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 73.1 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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