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#41 - Apka
August 23, 2023

  • FINISHED
    Status
  • 450 days ago
    Brewday
  • 450 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 436 days ago
    Priming


Updated 436 days ago

Mash and boil

  • 42.8 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 9
    Original gravity BLG
  • 42
    Batch IBU

Fermentation

  • 4 liter(s)
    Primary size
  • 0.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.3
    Final gravity BLG
  • 4 %
    ABV
  • 86.1 %
    Attenuation

Priming

  • 3.8 liter(s)
    Priming size
  • 162
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 18.3 g
    Priming sugar amount
  • 23 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 30, 2023 PRIMARY 1.6 BLG 23 C 20 C
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