PL | EN
#21 - Imperial irish red ale
February 25, 2017
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FINISHEDStatus
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2734 days agoBrewday
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2739 days agoFermentation start date
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2725 days agoSecondary
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---Dry hops date
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2720 days agoPriming
![](/uploads/qr-code/5218a9bc20a532a86152e8e43a0f0b6e.png)
Updated 2720 days ago
Mash and boil
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72.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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16.5Original gravity BLG
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40Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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7.7 %ABV
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82.7 %Attenuation
Priming
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23 liter(s)Priming size
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307Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Corn sugarPriming sugar
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84.9 gPriming sugar amount
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20 CPriming beer temp
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