PL | EN
#1 - Sydney IPA
February 24, 2017
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FINISHEDStatus
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2755 days agoBrewday
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2754 days agoFermentation start date
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2742 days agoSecondary
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2731 days agoDry hops date
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2726 days agoPriming
![](/uploads/qr-code/465d05fceddebed8aa30cf540b4e1efa.png)
Updated 2725 days ago
Mash and boil
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79.6 %Actual mash efficiency
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13Pre-boil gravity BLG
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16Original gravity BLG
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59Batch IBU
Fermentation
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35 liter(s)Primary size
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---Boil loss
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1.5Post-primary gravity BLG
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1Final gravity BLG
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8.3 %ABV
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94 %Attenuation
Priming
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34 liter(s)Priming size
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292Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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168.4 gPriming sugar amount
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20 CPriming beer temp
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