PL | EN
#9 - Ordinary Bitter
May 27, 2023
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FINISHEDStatus
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451 days agoBrewday
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451 days agoFermentation start date
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442 days agoSecondary
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---Dry hops date
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424 days agoPriming
![](/uploads/qr-code/44230dd7bac85974f3304e65457e80a8.png)
Updated 423 days ago
Mash and boil
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88.2 %Actual mash efficiency
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10.1Pre-boil gravity BLG
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9.5Original gravity BLG
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23Batch IBU
Fermentation
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25 liter(s)Primary size
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2 liter(s)Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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3.5 %ABV
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69.2 %Attenuation
Priming
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24 liter(s)Priming size
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176Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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120.2 gPriming sugar amount
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20 CPriming beer temp
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