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Brewlog

#69 - POLISH IPA NOWA
May 10, 2023

Updated 634 days ago

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13.8 BLG

5.7% ABV

4.5 SRM

Type	Name	Amount	Yield	EBC
Grain	Briess - Pale Ale Malt	6 kg 57.1%	80 %	5
Grain	Pszeniczny	3 kg 28.6%	85 %	4
Grain	Płatki owsiane	0.5 kg 4.8%	85 %	3
Grain	Płatki pszeniczne	0.5 kg 4.8%	85 %	3
Grain	Strzegom Monachijski typ I	0.3 kg 2.9%	79 %	16
Grain	Strzegom Karmel 30	0.2 kg 1.9%	75 %	30
	Sum	10.5 kg

45 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Junga	60 g	45 min	12.5 %
Aroma (end of boil)	Zula	30 g	5 min	10.6 %
Aroma (end of boil)	Izabella	30 g	5 min	5.1 %
Aroma (end of boil)	Oktawia	30 g	5 min	7.1 %
Whirlpool	Zula	50 g	0 min	8.3 %
Whirlpool	Junga	20 g	0 min	12.5 %
Dry Hop	Zula	50 g	3 day(s)	8.3 %

Name	Type	Form	Amount	Laboratory
FM55 Zielone Wzgórze	Ale	Liquid	200 ml	Fermentum Mobile

Type	Name	Amount	Use for	Time
Water Agent	gips piwaowarski	4 g	Boil	60 min
Water Agent	sol epsom	4 g	Boil	60 min

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