PL | EN
#216 - Czech Pils
April 30, 2023
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FINISHEDStatus
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552 days agoBrewday
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550 days agoFermentation start date
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---Secondary
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---Dry hops date
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538 days agoPriming
Updated 538 days ago
Mash and boil
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77.1 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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11.5Original gravity BLG
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36Batch IBU
Fermentation
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18.5 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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1.9Final gravity BLG
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5.2 %ABV
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84 %Attenuation
Priming
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16.5 liter(s)Priming size
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210Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
May 9, 2023 | PRIMARY | 1.9 BLG | 20 C | --- |
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