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  4. #38 - Brzezińskie - Sybilla - single hope

#38 - Brzezińskie - Sybilla -...
February 19, 2023

  • FINISHED
    Status
  • 500 days ago
    Brewday
  • 500 days ago
    Fermentation start date
  • 490 days ago
    Secondary
  • ---
    Dry hops date
  • 480 days ago
    Priming
Updated 480 days ago

Mash and boil

  • 94.4 %
    Actual mash efficiency
  • 11.2
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 20
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 4.7
    Post-primary gravity BLG
  • 4.4
    Final gravity BLG
  • 4.8 %
    ABV
  • 67.1 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 245
    Calories per 12oz
  • Forced
    Carbonation type
  • 2.2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 27, 2023 PRIMARY 7.3 BLG 13 C ---
Przeniesiono do 22 st c
March 1, 2023 PRIMARY 4.7 BLG 22 C 22 C
ref. 8, przelałem do kega na cichą pod ciśnieniem 5-8 psi, temp. 3-5
March 1, 2023 SECONDARY 4.7 BLG 22 C ---
ref. 8, przelałem do kega na cichą pod ciśnieniem 5-8 psi, temp. 3-5
March 9, 2023 SECONDARY 4.4 BLG 4 C 4 C
Ref 7.8
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