PL | EN
#23 - American Pale Ale I
February 16, 2017
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FINISHEDStatus
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2829 days agoBrewday
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2829 days agoFermentation start date
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2818 days agoSecondary
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2818 days agoDry hops date
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2813 days agoPriming
Updated 2813 days ago
Mash and boil
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56.2 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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56Batch IBU
Fermentation
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11 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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10 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Corn sugarPriming sugar
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58.9 gPriming sugar amount
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20 CPriming beer temp
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