PL | EN
#3 - Grodzisz Mi ?!
February 13, 2017
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FINISHEDStatus
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2877 days agoBrewday
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2877 days agoFermentation start date
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2863 days agoSecondary
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---Dry hops date
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2853 days agoPriming
Updated 2853 days ago
Mash and boil
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57.2 %Actual mash efficiency
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6.6Pre-boil gravity BLG
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7.1Original gravity BLG
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28Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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2.6 %ABV
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72.2 %Attenuation
Priming
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25 liter(s)Priming size
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130Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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213.9 gPriming sugar amount
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20 CPriming beer temp
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