PL | EN
#3 - Hefe weizen Warka #3
January 7, 2023
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FINISHEDStatus
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719 days agoBrewday
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720 days agoFermentation start date
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713 days agoSecondary
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---Dry hops date
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698 days agoPriming
Updated 624 days ago
Mash and boil
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68.5 %Actual mash efficiency
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10Pre-boil gravity BLG
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10.5Original gravity BLG
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15Batch IBU
Fermentation
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26 liter(s)Primary size
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5 liter(s)Boil loss
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2Post-primary gravity BLG
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2Final gravity BLG
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4.5 %ABV
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81.5 %Attenuation
Priming
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25 liter(s)Priming size
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192Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Corn sugarPriming sugar
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240.4 gPriming sugar amount
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22 CPriming beer temp
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