PL | EN
#22 - 19,11,2022
November 20, 2022
-
FINISHEDStatus
-
767 days agoBrewday
-
767 days agoFermentation start date
-
---Secondary
-
---Dry hops date
-
746 days agoPriming
Updated 746 days ago
Mash and boil
-
93 %Actual mash efficiency
-
12.5Pre-boil gravity BLG
-
15Original gravity BLG
-
21Batch IBU
Fermentation
-
27 liter(s)Primary size
-
6 liter(s)Boil loss
-
---Post-primary gravity
-
4Final gravity BLG
-
6.2 %ABV
-
74.3 %Attenuation
Priming
-
26 liter(s)Priming size
-
282Calories per 12oz
-
Re-fermentationCarbonation type
-
2.2Volumes of CO2
-
Corn sugarPriming sugar
-
158.5 gPriming sugar amount
-
22 CPriming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members receive notifications about fermenting batches? Become a PRO member!