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  4. #15 - Naturalna Blondynka

#15 - Naturalna Blondynka
October 31, 2022

  • FINISHED
    Status
  • 745 days ago
    Brewday
  • 744 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 718 days ago
    Priming
Updated 718 days ago

Mash and boil

  • 82.5 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 35
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.4
    Final gravity BLG
  • 6.5 %
    ABV
  • 78.2 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 280
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 158.6 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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