PL | EN
#5 - AIPA
October 8, 2022
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FINISHEDStatus
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773 days agoBrewday
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773 days agoFermentation start date
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767 days agoSecondary
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763 days agoDry hops date
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760 days agoPriming
Updated 760 days ago
Mash and boil
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71.9 %Actual mash efficiency
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13Pre-boil gravity BLG
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14Original gravity BLG
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55Batch IBU
Fermentation
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11.5 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.6Final gravity BLG
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6.3 %ABV
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82.2 %Attenuation
Priming
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11 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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76.7 gPriming sugar amount
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18 CPriming beer temp
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