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  4. #3 - 3# NEIPA CITRA, OKTAWIA

#3 - 3# NEIPA CITRA, OKTAWIA
August 26, 2022

  • FINISHED
    Status
  • 691 days ago
    Brewday
  • 690 days ago
    Fermentation start date
  • 681 days ago
    Secondary
  • 681 days ago
    Dry hops date
  • 676 days ago
    Priming
Updated 671 days ago

Mash and boil

  • 73.6 %
    Actual mash efficiency
  • 8
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 25 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 4.9 %
    ABV
  • 75.8 %
    Attenuation

Priming

  • 24.5 liter(s)
    Priming size
  • 223
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 135.7 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 August 28, 2022 at 9:32 AM --- --- ---
Po ściągnięciu 25l brzeczki o 14blg dalej leciała treściwa brzeczka ok 6blg, więc ściągnęliśmy ok 30l o około 10blg. Po gotowaniu wyszło 25l o około 12blg.
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