PL | EN
#39 - WCIPA
August 25, 2022
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FINISHEDStatus
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723 days agoBrewday
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722 days agoFermentation start date
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703 days agoSecondary
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703 days agoDry hops date
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693 days agoPriming
![](/uploads/qr-code/c37183ec59ee69eee8a39d4f1772b3e0.png)
Updated 688 days ago
Mash and boil
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77.4 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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68Batch IBU
Fermentation
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27 liter(s)Primary size
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3 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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24 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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2.45Volumes of CO2
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Corn sugarPriming sugar
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170.3 gPriming sugar amount
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21 CPriming beer temp
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