PL | EN

#7 - Od Mistrza
August 25, 2022

  • FINISHED
    Status
  • 854 days ago
    Brewday
  • 854 days ago
    Fermentation start date
  • ---
    Secondary
  • 848 days ago
    Dry hops date
  • 844 days ago
    Priming


Updated 844 days ago

Mash and boil

  • 78.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1
    Final gravity BLG
  • 5.9 %
    ABV
  • 91.9 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 217
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 61 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
August 31, 2022 SECONDARY --- --- ---
Na aromat poszło 18g citry i 4g mosaic.
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