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  4. #17 - kveik session neipa

#17 - kveik session neipa
July 10, 2022

  • FINISHED
    Status
  • 860 days ago
    Brewday
  • 860 days ago
    Fermentation start date
  • 852 days ago
    Secondary
  • 852 days ago
    Dry hops date
  • 846 days ago
    Priming
Updated 846 days ago

Mash and boil

  • 69.8 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 53
    Batch IBU

Fermentation

  • 11 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 232
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 40.1 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 17, 2022 PRIMARY 5 BLG 25 C 25 C
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