PL | EN
#158 - Table Saison
June 15, 2022
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FINISHEDStatus
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793 days agoBrewday
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792 days agoFermentation start date
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---Secondary
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---Dry hops date
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780 days agoPriming
![](/uploads/qr-code/9b59f58c13665867ea8ebe05717cfdb2.png)
Updated 780 days ago
Mash and boil
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77.9 %Actual mash efficiency
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8.5Pre-boil gravity BLG
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10Original gravity BLG
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10Batch IBU
Fermentation
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12 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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0.1Final gravity BLG
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5.2 %ABV
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99 %Attenuation
Priming
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11.5 liter(s)Priming size
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178Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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71.7 gPriming sugar amount
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26 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
June 21, 2022 | PRIMARY | 0.4 BLG | --- | --- | |
June 23, 2022 | PRIMARY | --- | --- | --- |
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