PL | EN
#53 - APKA (01-06/2022)
June 12, 2022
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FINISHEDStatus
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797 days agoBrewday
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797 days agoFermentation start date
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778 days agoSecondary
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772 days agoDry hops date
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769 days agoPriming
![](/uploads/qr-code/f20b6b563be4c29e53138ee1a0d2368f.png)
Updated 755 days ago
Mash and boil
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89.6 %Actual mash efficiency
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8.6Pre-boil gravity BLG
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12.7Original gravity BLG
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24Batch IBU
Fermentation
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25 liter(s)Primary size
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7 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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5 %ABV
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73.3 %Attenuation
Priming
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23 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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160.4 gPriming sugar amount
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22 CPriming beer temp
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