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  4. #11 - #1.2 Hercynit (based on Riverwards IPA) + 10...

#11 - #1.2 Hercynit (based on...
June 12, 2022

  • FINISHED
    Status
  • 752 days ago
    Brewday
  • ---
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 739 days ago
    Priming
Updated 640 days ago

Mash and boil

  • 58.6 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14.7
    Original gravity BLG
  • 84
    Batch IBU

Fermentation

  • 33 liter(s)
    Primary size
  • ---
    Boil loss
  • ---
    Post-primary gravity
  • 4
    Final gravity BLG
  • 6 %
    ABV
  • 73.7 %
    Attenuation

Priming

  • 35 liter(s)
    Priming size
  • 276
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 202.1 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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