PL | EN
#3 - Sylwkowe
January 7, 2017
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FINISHEDStatus
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2779 days agoBrewday
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2779 days agoFermentation start date
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2755 days agoSecondary
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2755 days agoDry hops date
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2737 days agoPriming
![](/uploads/qr-code/2565b47d6f0c492fdc615ecb111e2cf3.png)
Updated 2724 days ago
Mash and boil
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69.3 %Actual mash efficiency
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---Pre-boil gravity
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14Original gravity BLG
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34Batch IBU
Fermentation
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23 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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3Final gravity BLG
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6.1 %ABV
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79.4 %Attenuation
Priming
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23 liter(s)Priming size
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259Calories per 12oz
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Re-fermentationCarbonation type
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1.8Volumes of CO2
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Table sugarPriming sugar
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81.4 gPriming sugar amount
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18 CPriming beer temp
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