PL | EN

  1. Dashboard
  2. Public recipes
  3. Dziarsky
  4. #73 - #73 Single Hop Moutere Ale

#73 - #73 Single Hop Moutere A...
May 14, 2022

  • FINISHED
    Status
  • 958 days ago
    Brewday
  • 958 days ago
    Fermentation start date
  • 951 days ago
    Secondary
  • 951 days ago
    Dry hops date
  • 943 days ago
    Priming
Updated 943 days ago

Mash and boil

  • 89 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 45
    Batch IBU

Fermentation

  • 19 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 0.5
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 7 %
    ABV
  • 96.5 %
    Attenuation

Priming

  • 18 liter(s)
    Priming size
  • 244
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 46 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
May 19, 2022 PRIMARY 1.5 BLG 23 C ---
May 20, 2022 PRIMARY 0.5 BLG 23 C ---
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!