PL | EN
#36 - NEW ENGLAND
May 12, 2022
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PRIMARYStatus
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828 days agoBrewday
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827 days agoFermentation start date
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---Secondary
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---Dry hops date
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---Priming
![](/uploads/qr-code/a6d0de7176e007e951e9473f7721fef5.png)
Updated 827 days ago
Mash and boil
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83.1 %Actual mash efficiency
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13.8Pre-boil gravity BLG
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13.5Original gravity BLG
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---Batch IBU
Fermentation
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31 liter(s)Primary size
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1 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Carbonation type
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---Volumes of CO2
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