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#124 - Australian wheat (Eclip...
April 26, 2022

  • FINISHED
    Status
  • 975 days ago
    Brewday
  • 975 days ago
    Fermentation start date
  • 952 days ago
    Secondary
  • 949 days ago
    Dry hops date
  • 945 days ago
    Priming
Updated 944 days ago

Mash and boil

  • 80.3 %
    Actual mash efficiency
  • 11.8
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6.2 %
    ABV
  • 92.3 %
    Attenuation

Priming

  • 21.5 liter(s)
    Priming size
  • 227
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 132.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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