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#132 - Australian IPA
April 21, 2022

  • FINISHED
    Status
  • 980 days ago
    Brewday
  • 980 days ago
    Fermentation start date
  • 966 days ago
    Secondary
  • 966 days ago
    Dry hops date
  • 961 days ago
    Priming


Updated 960 days ago

Mash and boil

  • 76.2 %
    Actual mash efficiency
  • 13
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 57
    Batch IBU

Fermentation

  • 12.5 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 4.5
    Final gravity BLG
  • 5.9 %
    ABV
  • 71 %
    Attenuation

Priming

  • 10.8 liter(s)
    Priming size
  • 283
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 45.6 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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