PL | EN

  1. Dashboard
  2. Public recipes
  3. topor
  4. #11 - Single Magnum Pils

#11 - Single Magnum Pils
January 28, 2017

  • FINISHED
    Status
  • 2898 days ago
    Brewday
  • 2898 days ago
    Fermentation start date
  • 2884 days ago
    Secondary
  • 2884 days ago
    Dry hops date
  • 2875 days ago
    Priming
Updated 2864 days ago

Mash and boil

  • 71.7 %
    Actual mash efficiency
  • 15.2
    Pre-boil gravity BLG
  • 13
    Original gravity BLG
  • 44
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • ---
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 3.8
    Final gravity BLG
  • 5.1 %
    ABV
  • 71.7 %
    Attenuation

Priming

  • 22.5 liter(s)
    Priming size
  • 244
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 110 g
    Priming sugar amount
  • 10.5 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 3, 2017 PRIMARY 10 BLG 10 C 20 C
February 5, 2017 PRIMARY 3.5 BLG 20 C 20 C
February 10, 2017 PRIMARY 4.5 BLG 12.9 C 20 C
po wyliczeniach wychodzi 4,2
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!