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#78 - Hafe weizen wytrawny na...
April 9, 2022
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FINISHEDStatus
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941 days agoBrewday
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940 days agoFermentation start date
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---Secondary
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---Dry hops date
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925 days agoPriming
Updated 922 days ago
Mash and boil
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65.9 %Actual mash efficiency
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---Pre-boil gravity
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13Original gravity BLG
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18Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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2.8Final gravity BLG
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5.6 %ABV
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79.3 %Attenuation
Priming
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24 liter(s)Priming size
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241Calories per 12oz
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ForcedCarbonation type
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3.3Volumes of CO2
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