PL | EN
#15 - #23
February 25, 2022
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FINISHEDStatus
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905 days agoBrewday
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904 days agoFermentation start date
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---Secondary
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---Dry hops date
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892 days agoPriming
![](/uploads/qr-code/79ed4a45488b7843f5032f0a441ad04e.png)
Updated 892 days ago
Mash and boil
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84.2 %Actual mash efficiency
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11Pre-boil gravity BLG
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12.5Original gravity BLG
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55Batch IBU
Fermentation
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13 liter(s)Primary size
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---Boil loss
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---Post-primary gravity
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6.5Final gravity BLG
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3.4 %ABV
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49.1 %Attenuation
Priming
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12 liter(s)Priming size
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242Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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77.4 gPriming sugar amount
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19 CPriming beer temp
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