PL | EN
#31 - Barrel Aged Stout
February 12, 2022
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FINISHEDStatus
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919 days agoBrewday
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919 days agoFermentation start date
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902 days agoSecondary
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---Dry hops date
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875 days agoPriming
![](/uploads/qr-code/2b371d70d3c1588343410a829b76ffdb.png)
Updated 873 days ago
Mash and boil
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85.9 %Actual mash efficiency
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18.9Pre-boil gravity BLG
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20Original gravity BLG
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42Batch IBU
Fermentation
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23 liter(s)Primary size
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7 liter(s)Boil loss
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5.8Post-primary gravity BLG
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5.8Final gravity BLG
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8.5 %ABV
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72.4 %Attenuation
Priming
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20 liter(s)Priming size
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383Calories per 12oz
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Re-fermentationCarbonation type
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1.7Volumes of CO2
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Table sugarPriming sugar
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75.4 gPriming sugar amount
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25 CPriming beer temp
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