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#21 - Peanut Butter Milk Stout
January 21, 2022
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FINISHEDStatus
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942 days agoBrewday
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942 days agoFermentation start date
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931 days agoSecondary
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---Dry hops date
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924 days agoPriming
![](/uploads/qr-code/bf91f7f5fb83e13a09bb5095adf20a19.png)
Updated 916 days ago
Mash and boil
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---Actual mash efficiency
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12Pre-boil gravity BLG
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15Original gravity BLG
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26Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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8Post-primary gravity BLG
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6Final gravity BLG
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5.1 %ABV
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61.2 %Attenuation
Priming
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20.5 liter(s)Priming size
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287Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Corn sugarPriming sugar
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102.7 gPriming sugar amount
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20 CPriming beer temp
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