PL | EN
#29 - German Pils
January 17, 2022
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FINISHEDStatus
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947 days agoBrewday
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947 days agoFermentation start date
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---Secondary
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---Dry hops date
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922 days agoPriming
![](/uploads/qr-code/d442d08d1829fbec881f1a55979e0b5c.png)
Updated 922 days ago
Mash and boil
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91.2 %Actual mash efficiency
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9.4Pre-boil gravity BLG
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12Original gravity BLG
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26Batch IBU
Fermentation
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24.5 liter(s)Primary size
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4.5 liter(s)Boil loss
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---Post-primary gravity
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2.9Final gravity BLG
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4.9 %ABV
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76.2 %Attenuation
Priming
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25.5 liter(s)Priming size
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223Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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133.9 gPriming sugar amount
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19 CPriming beer temp
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