PL | EN
#61 - #61 White AIPA
January 15, 2022
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FINISHEDStatus
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995 days agoBrewday
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994 days agoFermentation start date
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982 days agoSecondary
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978 days agoDry hops date
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973 days agoPriming
![](/uploads/qr-code/5d52cdb32a195d7a807e87fcdefc5f44.png)
Updated 972 days ago
Mash and boil
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82.2 %Actual mash efficiency
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12.4Pre-boil gravity BLG
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14.5Original gravity BLG
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32Batch IBU
Fermentation
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18.5 liter(s)Primary size
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6 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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6.4 %ABV
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80.2 %Attenuation
Priming
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17 liter(s)Priming size
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269Calories per 12oz
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Re-fermentationCarbonation type
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2.1Volumes of CO2
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Table sugarPriming sugar
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80.6 gPriming sugar amount
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18 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 28, 2022 | SECONDARY | --- | --- | --- | ||
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