PL | EN

#69 - #69 Funky Cherry Barleyw...
December 26, 2021

  • FINISHED
    Status
  • 1059 days ago
    Brewday
  • 1059 days ago
    Fermentation start date
  • 994 days ago
    Secondary
  • ---
    Dry hops date
  • 843 days ago
    Priming


Updated 843 days ago

Mash and boil

  • 78.9 %
    Actual mash efficiency
  • 18
    Pre-boil gravity BLG
  • 21
    Original gravity BLG
  • 48
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 1
    Post-primary gravity BLG
  • 0.1
    Final gravity BLG
  • 12.1 %
    ABV
  • 99.5 %
    Attenuation

Priming

  • 7 liter(s)
    Priming size
  • 387
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 17.9 g
    Priming sugar amount
  • 20 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
January 29, 2022 PRIMARY 1 BLG 19 C ---
April 12, 2022 SECONDARY --- 20 C ---
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