PL | EN
#8 - FES XX22
November 27, 2021
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FINISHEDStatus
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997 days agoBrewday
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997 days agoFermentation start date
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983 days agoSecondary
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---Dry hops date
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961 days agoPriming
![](/uploads/qr-code/352120359823cb996a27304f3b64ccec.png)
Updated 960 days ago
Mash and boil
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86.6 %Actual mash efficiency
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16.1Pre-boil gravity BLG
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17.5Original gravity BLG
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44Batch IBU
Fermentation
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23 liter(s)Primary size
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4.5 liter(s)Boil loss
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5Post-primary gravity BLG
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5Final gravity BLG
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7.3 %ABV
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72.6 %Attenuation
Priming
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23 liter(s)Priming size
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333Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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141.5 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
December 11, 2021 | PRIMARY | 5 BLG | 20 C | 21 C |
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