PL | EN
#2 - English Brown Porter
November 21, 2021
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PRIMARYStatus
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999 days agoBrewday
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999 days agoFermentation start date
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---Secondary
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---Dry hops date
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![](/uploads/qr-code/4920e0a2e97a4d3760ffdb9ef92139fe.png)
Updated 999 days ago
Mash and boil
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76.5 %Actual mash efficiency
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11Pre-boil gravity BLG
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13Original gravity BLG
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33Batch IBU
Fermentation
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16.5 liter(s)Primary size
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4 liter(s)Boil loss
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---Post-primary gravity
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---Final gravity BLG
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---ABV
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---Attenuation
Priming
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---Priming size
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---Calories per 12oz
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---Volumes of CO2
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